ಆವಕಾಡೊ ಸಲಾಡ್ ಜೊತೆ ಗ್ರೀನ್ ಬಾಳೆಹಣ್ಣು ಸ್ಟ್ಯೂ

The sticky, spicy sauce deliciously offsets the blandness of the starchy vegetables. This is actually made with an unripe plantain.   ಬಾಳೆಹಣ್ಣುಗಳು ಬಾಳೆಹಣ್ಣುಗಳಿಗಿಂತ ದೊಡ್ಡದಾಗಿದೆ ಮತ್ತು ಅದನ್ನು ಬೇಯಿಸಬೇಕು ಆದರೆ ನಾನು ಅದನ್ನು ಮೊದಲು ತಾಂಜಾನಿಯಾದಲ್ಲಿ ರುಚಿ ನೋಡಿದಾಗ ಅದು ನನಗೆ ಈ ರೀತಿ ವಿವರಿಸಲಾಗಿದೆ. ನಾನು ಅದನ್ನು ಅಳವಡಿಸಿಕೊಂಡಿದ್ದೇನೆ ಮತ್ತು ಪ್ರೋಟೀನ್‌ಗಾಗಿ ಕಿಡ್ನಿ ಬೀನ್ಸ್ ಸೇರಿಸಿದ್ದೇನೆ.  It takes a while to cook but it’s a simple one pot dish.

ಪದಾರ್ಥಗಳು ಕಾರ್ಯನಿರ್ವಹಿಸುತ್ತದೆ 2 very generously (ಅಥವಾ 3, can be stored in the fridge but not frozen)

a large onion

a large plantain (about 370g or 13 ಔನ್ಸ್)

2 ಸಾಧಾರಣ ಆಲೂಗಡ್ಡೆ (about 350g or 12 ಮತ್ತು 1/2 ಔನ್ಸ್)

2 large garlic cloves

a piece of ginger (one inch or 2 ಮತ್ತು 1 / 2cm)

a tablespoon of harissa paste (hot spicy North African sauce, you can substitute tabasco)

ಒಂದು 400g (14 ಔನ್ಸ್) ಟೊಮೆಟೊ ಮಾಡಬಹುದು

ಹೆಪ್ಪುಗಟ್ಟಿದ ಬಟಾಣಿ ಬೆರಳೆಣಿಕೆಯಷ್ಟು

half a 400g (14 ಔನ್ಸ್) ಕಿಡ್ನಿ ಬೀನ್ಸ್ ಮಾಡಬಹುದು (you can freeze the rest)

2 tablespoons of tomato puree

ಉಪ್ಪು ಮತ್ತು ಮೆಣಸು

ಆಲಿವ್ ಎಣ್ಣೆ

an avocado, salad leaves and a squeeze of lemon juice to serve

flat leaf parsley to garnish (ಐಚ್ಛಿಕ)

ವಿಧಾನ

Finely slice the onion and put it in a large lidded saucepan (save a little for the salad) with a little olive oil, stir to coat and sprinkle with salt.  Put the lid on and sweat for 10 ನಿಮಿಷಗಳ

In the meantime finely chop the 2 cloves of garlic and ginger.  Add these and a good grind of black pepper, stir together and sweat for another 5 ನಿಮಿಷಗಳ

ಬಾಳೆಹಣ್ಣಿನ ಸಿಪ್ಪೆಯನ್ನು ಎ ಡಮಾಸ್ಕಸ್ ಬಾಣಸಿಗ ಚಾಕು ಮತ್ತು ಅರ್ಧ ಇಂಚು ಕತ್ತರಿಸಿ (1.25ಸೆಂ) rounds. Add these to the onions and add some cold water to a half inch depth in the pan.  ಕುದಿಯುತ್ತವೆ ತನ್ನಿ, put the lid back on and continue to simmer

Scrub the potatoes and chop into a one inch (2 and a 1/2cm dice).  Add these to the pan (they wont all be covered yet) put the lid on and simmer for another 10 ನಿಮಿಷಗಳ

ನಂತರ 10 minutes add the 2 tablespoons (a good squirt) of tomato puree and the can of tomatoes, bring back to the boil and simmer for a further 20 ಗೆ 25 minutes until the vegetables fall off of a knife

Add the drained kidney beans and the handful of frozen peas for the last five minutes

Scatter with parsley (ಐಚ್ಛಿಕ) and serve with salad leaves, cubed avocado and a little chopped raw onion with a squeeze of lemon juice and black pepper

One thought on “Green Banana Stew with Avocado Salad

  1. Some supermarkets sell pre-ripened avocados which have been treated with synthetic ethylene to hasten ripening. In some cases avocados can be left on the tree for several months, which is an advantage to commercial growers who seek the greatest return for their crop; but if the fruit remains unpicked for too long it falls to the ground..,*,

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.